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ZWILLING Takumi 7-inch, Santoku

Description

ZWILLING Takumi 7-inch Santoku is a genuine original, a premium knife made in the Japanese knife-making city of Seki, where traditional oriental craftsmanship meets German engineering excellence. The FC63 steel core at 63 HRC is protected by 100 layers of premium steel in a beautiful Damascus pattern, creating a blade that is in a class of its own for hardness, initial sharpness, and edge retention. The blade is Honbazuke-honed by hand by true masters of their craft in Seki for ultra-sharp, scalpel-like precision, while the German-engineered curved bolster promotes the professional pinch grip and allows cutting the full length of the blade for maximum versatility. The fine black linen Micarta handle provides excellent, balanced handling for roll-chopping, mincing, and slicing with effortless control. Three virtues of a premium knife, brought to unity in this work of Japanese forging craft.

Key Features

  • Made in Seki, Japan: Traditional oriental craftsmanship combined with German engineering for a genuine premium knife
  • FC63 Steel Core: 63 HRC for a new dimension in blade hardness, initial sharpness, and edge retention
  • 101-Layer Damascus Blade: FC63 core protected by 100 layers of premium stainless steel in a beautiful Damascus pattern for corrosion and chip resistance
  • Honbazuke Hand-Honed Edge: Ultra-sharp, scalpel-like precision honed by Japanese artisan masters in Seki
  • German-Engineered Curved Bolster: Promotes the professional pinch grip and allows cutting the full length of the blade for maximum versatility
  • Fine Black Linen Micarta Handle: Excellent, balanced handling for confident control during roll-chopping, mincing, and slicing
  • Santoku Versatility: Ideal for cutting, roll-chopping, and mincing meat, fish, and vegetables

Technical Information

  • Material: FC63 Steel (101-Layer Damascus)
  • Handle Material: Black Linen Micarta
  • Handle Color: Black
  • Handle Type: Exposed Tang
  • Edge Type: Fine Edge
  • Edge Finishing: Honbazuke Edge
  • Manufacturing Method: Welded
  • Blade Hardness: 63 HRC
  • Blade Length: 18 cm / 7.09 in
  • Blade Width: 0.2 cm / 0.08 in
  • Handle Length: 13.8 cm / 5.43 in
  • Handle Width: 2.3 cm / 0.91 in
  • Net Weight: 0.227 kg / 0.50 lb
  • Country of Origin: Japan (Seki)
  • Item No.: 30557-181

Reference Codes

SKU: 30557-181-0

ZWILLING Takumi 7-inch, Santoku

Fiche produit

SKU: 30557-181-0
Code-barres: 4009839644573

Rupture de stock, 1 à 3 semaines

$489.99

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    Description

    ZWILLING Takumi 7-inch Santoku is a genuine original, a premium knife made in the Japanese knife-making city of Seki, where traditional oriental craftsmanship meets German engineering excellence. The FC63 steel core at 63 HRC is protected by 100 layers of premium steel in a beautiful Damascus pattern, creating a blade that is in a class of its own for hardness, initial sharpness, and edge retention. The blade is Honbazuke-honed by hand by true masters of their craft in Seki for ultra-sharp, scalpel-like precision, while the German-engineered curved bolster promotes the professional pinch grip and allows cutting the full length of the blade for maximum versatility. The fine black linen Micarta handle provides excellent, balanced handling for roll-chopping, mincing, and slicing with effortless control. Three virtues of a premium knife, brought to unity in this work of Japanese forging craft.

    Key Features

    • Made in Seki, Japan: Traditional oriental craftsmanship combined with German engineering for a genuine premium knife
    • FC63 Steel Core: 63 HRC for a new dimension in blade hardness, initial sharpness, and edge retention
    • 101-Layer Damascus Blade: FC63 core protected by 100 layers of premium stainless steel in a beautiful Damascus pattern for corrosion and chip resistance
    • Honbazuke Hand-Honed Edge: Ultra-sharp, scalpel-like precision honed by Japanese artisan masters in Seki
    • German-Engineered Curved Bolster: Promotes the professional pinch grip and allows cutting the full length of the blade for maximum versatility
    • Fine Black Linen Micarta Handle: Excellent, balanced handling for confident control during roll-chopping, mincing, and slicing
    • Santoku Versatility: Ideal for cutting, roll-chopping, and mincing meat, fish, and vegetables

    Technical Information

    • Material: FC63 Steel (101-Layer Damascus)
    • Handle Material: Black Linen Micarta
    • Handle Color: Black
    • Handle Type: Exposed Tang
    • Edge Type: Fine Edge
    • Edge Finishing: Honbazuke Edge
    • Manufacturing Method: Welded
    • Blade Hardness: 63 HRC
    • Blade Length: 18 cm / 7.09 in
    • Blade Width: 0.2 cm / 0.08 in
    • Handle Length: 13.8 cm / 5.43 in
    • Handle Width: 2.3 cm / 0.91 in
    • Net Weight: 0.227 kg / 0.50 lb
    • Country of Origin: Japan (Seki)
    • Item No.: 30557-181

    Reference Codes

    SKU: 30557-181-0

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