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ZWILLING Kanren 7-inch, Santoku

Description

ZWILLING Kanren 7-inch Santoku beautifully illustrates the connection between German engineering and Japanese craftsmanship, with Kanren meaning "connection" in Japanese. This workhorse knife is designed to do everything in the kitchen, from chopping and slicing to dicing, with scalpel-like sharpness and extreme durability. The FC61 steel core is embedded in 48 layers of stainless steel forming a unique Damascus pattern that protects the blade from corrosion and chipping, while the cutting edge is Honbazuke-honed by Japanese artisans in Seki, Japan through a three-stage grinding, sharpening, and polishing process for razor-like sharpness at 60-62 HRC. The German-engineered curved bolster promotes the professional pinch grip and allows cutting the full length of the blade, while the comfortable black linen Micarta handle delivers the ultimate in ergonomic, fatigue-free cutting.

Key Features

  • Made in Seki, Japan: German engineering meets Japanese craftsmanship in a knife that embodies the spirit of connection
  • FC61 Steel Core: Embedded in 48 layers of stainless steel in a unique Damascus pattern for corrosion and chip resistance at 60-62 HRC
  • Honbazuke-Honed Edge: Three-stage grinding, sharpening, and polishing by Japanese artisans in Seki for razor-like, scalpel-sharp precision
  • German-Engineered Curved Bolster: Promotes the professional pinch grip and allows cutting the full length of the blade for maximum versatility
  • Black Linen Micarta Handle: Ergonomic, comfortable handle for fatigue-free cutting during extended prep sessions
  • All-Purpose Santoku Design: Ideal for chopping, slicing, and dicing across all kitchen tasks

Technical Information

  • Material: FC61 Steel (49-Layer Damascus)
  • Handle Material: Black Linen Micarta
  • Handle Color: Black
  • Handle Type: Exposed Tang
  • Edge Type: Fine Edge
  • Edge Finishing: Honbazuke Edge
  • Manufacturing Method: Welded
  • Blade Hardness: 60-62 HRC
  • Blade Length: 18 cm / 7.09 in
  • Blade Width: 0.2 cm / 0.08 in
  • Blade Thickness: 0.2 cm / 0.08 in
  • Handle Length: 13.8 cm / 5.43 in
  • Handle Width: 2.3 cm / 0.91 in
  • Total Length: 30.8 cm / 12.13 in
  • Net Weight: 0.229 kg / 0.50 lb
  • Country of Origin: Japan (Seki)
  • Item No.: 54037-183

Reference Codes

SKU: 54037-183-0

ZWILLING Kanren 7-inch, Santoku

Fiche produit

SKU: 54037-183-0
Code-barres: 4009839522833

Rupture de stock, 1 à 3 semaines

$399.99

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    Description

    ZWILLING Kanren 7-inch Santoku beautifully illustrates the connection between German engineering and Japanese craftsmanship, with Kanren meaning "connection" in Japanese. This workhorse knife is designed to do everything in the kitchen, from chopping and slicing to dicing, with scalpel-like sharpness and extreme durability. The FC61 steel core is embedded in 48 layers of stainless steel forming a unique Damascus pattern that protects the blade from corrosion and chipping, while the cutting edge is Honbazuke-honed by Japanese artisans in Seki, Japan through a three-stage grinding, sharpening, and polishing process for razor-like sharpness at 60-62 HRC. The German-engineered curved bolster promotes the professional pinch grip and allows cutting the full length of the blade, while the comfortable black linen Micarta handle delivers the ultimate in ergonomic, fatigue-free cutting.

    Key Features

    • Made in Seki, Japan: German engineering meets Japanese craftsmanship in a knife that embodies the spirit of connection
    • FC61 Steel Core: Embedded in 48 layers of stainless steel in a unique Damascus pattern for corrosion and chip resistance at 60-62 HRC
    • Honbazuke-Honed Edge: Three-stage grinding, sharpening, and polishing by Japanese artisans in Seki for razor-like, scalpel-sharp precision
    • German-Engineered Curved Bolster: Promotes the professional pinch grip and allows cutting the full length of the blade for maximum versatility
    • Black Linen Micarta Handle: Ergonomic, comfortable handle for fatigue-free cutting during extended prep sessions
    • All-Purpose Santoku Design: Ideal for chopping, slicing, and dicing across all kitchen tasks

    Technical Information

    • Material: FC61 Steel (49-Layer Damascus)
    • Handle Material: Black Linen Micarta
    • Handle Color: Black
    • Handle Type: Exposed Tang
    • Edge Type: Fine Edge
    • Edge Finishing: Honbazuke Edge
    • Manufacturing Method: Welded
    • Blade Hardness: 60-62 HRC
    • Blade Length: 18 cm / 7.09 in
    • Blade Width: 0.2 cm / 0.08 in
    • Blade Thickness: 0.2 cm / 0.08 in
    • Handle Length: 13.8 cm / 5.43 in
    • Handle Width: 2.3 cm / 0.91 in
    • Total Length: 30.8 cm / 12.13 in
    • Net Weight: 0.229 kg / 0.50 lb
    • Country of Origin: Japan (Seki)
    • Item No.: 54037-183

    Reference Codes

    SKU: 54037-183-0

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