Description
MIYABI Artisan 6000MCT 2-Piece Knife Set celebrates Japanese craftsmanship by merging traditional methods with innovative techniques, pairing a 5-inch Shotoh and a 7-inch Santoku in one exceptional collection. The potent SG2 micro-carbide powder steel core is layered in a stunning hand-hammered Tsuchime finish that helps prevent food from sticking, CRYODUR ice-hardened to Rockwell 63, and hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree true katana edge, a homage to the samurai swords made in Seki centuries ago, while the sophisticated D-shaped Cocobolo Rosewood pakkawood handle with brass and red spacers, mosaic pin, and stainless steel end cap makes every knife as beautiful to hold as it is to use, handcrafted in Seki, Japan.
Key Features
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2-Piece Japanese Knife Set: Includes a 5-inch Shotoh and a 7-inch Santoku for versatile everyday Japanese-style kitchen prep
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SG2 Micro-Carbide Powder Steel Core: Top-of-the-line blade material for exceptional sharpness, edge retention, and corrosion resistance
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Tsuchime Hand-Hammered Finish: Exquisite hammered blade surface that helps prevent food from sticking during cutting
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CRYODUR Ice-Hardening: Innovative ice-hardening process locks in long-lasting sharpness at Rockwell 63 hardness
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Honbazuke Hand-Honing: Three-step traditional Japanese sharpening technique produces a razor-sharp true katana edge at 9.5 to 12 degrees per side
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Authentic Thin Japanese Blade Profile: True katana edge, a homage to the samurai swords made in Seki centuries ago
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D-Shaped Cocobolo Rosewood Pakkawood Handle: Sophisticated handle with brass and red spacers, mosaic pin, and stainless steel end cap for a comfortable, tireless grip
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Hand Wash Only: Recommended to preserve the blade finish and handle
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Handcrafted in Seki, Japan: Made to MIYABI's highest standards in the knife-making capital of Japan
Technical Information
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Set Contents: 5-inch Shotoh, 7-inch Santoku
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Material: SG2 micro-carbide powder steel (MC63)
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Handle Material: Cocobolo Rosewood Pakka Wood, brown (D-shaped)
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Edge Type: Fine edge, katana
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Manufacturing Method: Welded
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Blade Hardness: 63 HRC (CRYODUR)
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Edge Angle: 9.5 to 12 degrees per side
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Number of Parts: 2
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Net Weight: 0.297 kg / 0.65 lbs
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Country of Origin: Japan (Seki)
Reference Codes
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Item No.: 34081-002
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SKU: 34081-002-0