{"product_id":"miyabi-koh-4000fc-7-inch-santoku-brown","title":"MIYABI KOH 4000FC 7-inch, Santoku, brown","description":"\u003cp\u003e\u003cstrong\u003eMIYABI KOH 4000FC 7-inch Santoku, Brown\u003c\/strong\u003e brings artisan knife craftsmanship with a century-old tradition to your kitchen, handcrafted in Seki, Japan where German engineering expertise from Solingen and finest East-Asian craftsmanship unite into knife masterpieces. Eight sides, no compromises. The FC61 fine carbide stainless steel blade at 61 HRC is FRIODURx2 ice-hardened for exceptional durability, cutting edge retention, and corrosion resistance. The hand-honed Honbazuke blade features an authentic thin Japanese blade profile with a mirror-polished finish, sandblasted katana edge, and embossed MIYABI logo, sharpened to a precise 9.5 to 12 degree edge angle for scalpel-like sharpness. The rounded spine and heel ensure tireless cutting. Santoku translates as \"Knife of Three Virtues\" for meat, fish, and vegetables, with a 180mm blade length honed on both sides for effortless, versatile prep. The ergonomic octagon-shaped brown Pakka wood handle with mosaic pin nestles comfortably in the hand for safe, comfortable handling and effortless working. Hand wash only.\u003c\/p\u003e\n\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandcrafted in Seki, Japan:\u003c\/strong\u003e German engineering from Solingen meets finest East-Asian craftsmanship in a century-old tradition\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFC61 Fine Carbide Stainless Steel:\u003c\/strong\u003e Revolutionary steel at 61 HRC for exceptional sharpness, edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFRIODURx2 Ice-Hardened Blade:\u003c\/strong\u003e Exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHand-Honed Honbazuke Blade:\u003c\/strong\u003e Scalpel-like sharpness with a 9.5 to 12 degree authentic thin Japanese blade profile\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMirror-Polished Blade with Sandblasted Katana Edge:\u003c\/strong\u003e Japanese design details including embossed MIYABI logo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRounded Spine and Heel:\u003c\/strong\u003e Ensures tireless, comfortable cutting during extended prep sessions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOctagon-Shaped Brown Pakka Wood Handle:\u003c\/strong\u003e Ergonomic design with mosaic pin for safe, comfortable handling and effortless working\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSantoku Versatility:\u003c\/strong\u003e 180mm blade honed on both sides for cutting meat, fish, and vegetables\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHand Wash Only\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eTechnical Information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e FC61 Fine Carbide Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Pakka Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Color:\u003c\/strong\u003e Brown\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Type:\u003c\/strong\u003e Concealed Tang, Octagon-Shaped\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Type:\u003c\/strong\u003e Fine Edge (Katana)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finishing:\u003c\/strong\u003e Honbazuke Edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e 9.5 to 12 degrees per side\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturing Method:\u003c\/strong\u003e Welded\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e 61 HRC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 18 cm \/ 7.09 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Width:\u003c\/strong\u003e 0.2 cm \/ 0.08 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 0.2 cm \/ 0.08 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Length:\u003c\/strong\u003e 13.5 cm \/ 5.31 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003c\/strong\u003e 1.9 cm \/ 0.75 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Length:\u003c\/strong\u003e 32.5 cm \/ 12.80 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 0.167 kg \/ 0.37 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Japan (Seki)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eItem No.:\u003c\/strong\u003e 33957-181\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- THA:B2B_REFERENCES:START --\u003e\n\u003cdiv class=\"tha-b2b-reference-block\"\u003e\n\u003ch2\u003eReference Codes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSKU:\u003c\/strong\u003e 33957-181-0\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- THA:B2B_REFERENCES:END --\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":45652109426886,"sku":"33957-181-0","price":249.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/4557\/3062\/files\/33957-181-0_1.jpg?v=1774434949","url":"https:\/\/thehomeappliances.ca\/fr\/products\/miyabi-koh-4000fc-7-inch-santoku-brown","provider":"TheHomeAppliances.ca","version":"1.0","type":"link"}